The Coconutty Cold Brew is the perfect drink to beat the heat and transport you to a tropical paradise. This refreshing coffee beverage is made by steeping coffee grounds in cold water for an extended period of time, resulting in a smooth and less acidic brew. The addition of coconut milk and a hint of sweetness make this drink a creamy and delicious treat.
- Coffee grounds
- Cold water
- Coconut milk
- Sweetener of choice (e.g., honey or agave syrup)
- Optional: Vanilla extract or cinnamon
- Ice cubes
- Combine coffee grounds and cold water in a Primula Burke Cold Brew Maker.
- Let the mixture steep in the refrigerator for at least 12 hours or overnight.
- Mix in coconut milk and a sweetener of your choice.
- Stir well to combine and taste for sweetness.
- Optional: Add a splash of vanilla extract or a sprinkle of cinnamon for extra flavor.
- Serve the Coconutty Cold Brew over ice cubes.
- Enjoy the tropical vibes in a cup!
- Make sure to use a cold brew maker like the Primula Burke for the best results.
- Adjust the amount of sweetener according to your taste preferences.
- Experiment with additional flavors like vanilla or cinnamon to customize your cold brew.
- This refreshing drink is perfect for hot summer days or as a mid-afternoon pick-me-up.
You take a sip of the Coconutty Cold Brew and feel transported to a tropical beach. The creamy coconut milk and smooth coffee blend together perfectly, creating a refreshing and delicious drink. As you sit outside enjoying the sun, you notice a group of friends walking by. They stop and ask what you're drinking, and you offer to make them each a glass of the Coconutty Cold Brew. As you mix up a batch, you share the recipe and tips for making the perfect cold brew. They take a sip and are instantly hooked, thanking you for introducing them to their new favorite summer drink. You all sit back and enjoy the rest of the afternoon sipping on the Coconutty Cold Brew and soaking up the sun.