Indulge in the delightful flavors of Mexican tradition with our Homemade Horchata Recipe! This creamy and satisfying drink, made from rice, almonds, cinnamon, and vanilla, is perfect for sunny days or a sweet post-meal treat. Follow the easy steps to blend and soak the ingredients, allowing the flavors to meld together beautifully. Strain, sweeten, and chill the horchata before serving over ice with a sprinkle of cinnamon.

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